May 18, 2024
SOUP:
Creamy Tomato Basil with Artichoke, served with Hard Roll
QUICHE:
Ham, Asparagus, and Parmesan. Served with Fruit Salad and Hard Roll
ENTREE:
Turkey Tetrazzini, served with Petite Salad and Hard Roll
SANDWICH:
Turkey, Artichoke, Lettuce, Tomato, and Ranch on Honey Wheat